Bull’s Blood microgreens are the young shoots of a special variety of beet known for its deep red stems and vibrant green-to-burgundy leaves.
They have a mild, earthy, and slightly sweet beet flavor, making them a favorite for adding both taste and striking color to salads, sandwiches, and gourmet dishes.
Rich in vitamins A, C, and K, along with minerals like iron and potassium, Bull’s Blood microgreens provide a nutritious boost while enhancing the visual appeal of meals.
